Safety precautions when using ribs dicer: 1, bone saw machine is not used, the best-top saw with tension release handle two turns, then the next time you turn the handle to tighten, which can increase blade life . 2, installation saws, pay attention to the direction of the saw blade, serrated teeth sharp cut on the right side is facing down. 3, when the operation of the proposed Safety gloves. 4, to suppress the band saw blade, but not touch the tip of the saw, otherwise it will increase the noise, cut short the life of the saw blade 5, the bone saw machine door is opened, the safety switch will stop the machine, but the band saw in inertia next will continue to rotate for a while, then do not touch the band saw. 6, must not be in the absence of any protective case, direct hand grab to cut meat, especially when the saw relatively little meat, such as trotters. High speed saws, even with the glove will hurt finger, gloves can only delay and reduce the damage, must not be overlooked. Ribs dicer machine adopts the international advanced technology and design, all stainless steel materials, in line with international food hygiene requirements, fixed large table sliding table booster system, make operation easier power powerful, maintenance-free and suitable for the bone frozen meat. Ribs dicer's equipment as well as duck and goose slaughtering line A font sets hair removal, hair removal machine horizontal, poultry scalding tank, stainless steel spiral cooling machine, ducks and geese loose hair spray dryer, ducks and geese head and neck hair removal machine, wax dipped duck pond, duck cooling pond, poultry division molding machine, a claw machine, hair removal machine, stripping machine gizzards.